To be completely honest, if I didn't get so damn hypoglycemic, I would drink the stuff straight from the bottle, put it in my coffee, and pour it all over every meal, three meals a day. For that matter, my life will not be complete until I distill from the sacred maple tree a beverage all my own - preferably at or above 7% ABV.
Thursday, March 7, 2013
Maple syrup addiction: an international crisis
This is why I cannot make fun of Canada. As a New Englander, I really, truly feel I do not have a leg on which to stand. How could I? Snow, beaches with water too cold to swim in, aaaaaand this:
To be completely honest, if I didn't get so damn hypoglycemic, I would drink the stuff straight from the bottle, put it in my coffee, and pour it all over every meal, three meals a day. For that matter, my life will not be complete until I distill from the sacred maple tree a beverage all my own - preferably at or above 7% ABV.
To be completely honest, if I didn't get so damn hypoglycemic, I would drink the stuff straight from the bottle, put it in my coffee, and pour it all over every meal, three meals a day. For that matter, my life will not be complete until I distill from the sacred maple tree a beverage all my own - preferably at or above 7% ABV.
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